Pendennis Club

Pendennis Club pictured in 5.5oz Coupe

1 1/2 oz State Line American or London Dry Gin
3/4 oz Fresh Lime Juice
1/2 oz Simple Syrup
1/4 oz Apricot Liqueur
2 Dashes Peychaud’s Bitters

Glass: Coupe or Martini
Garnish: Amarena Cherry

Add all ingredients into your shaking tin, add ice, and shake. Double strain into chilled glass. Garnish with a Amarena cherry.