Barreled Gin Sour
2oz State Line Barreled Gin
3/4oz Lemon Juice
1oz Simple Syrup
1oz Egg Whites
Glass: Coupe with Sidecar
Garnish: Bitters
Directions: Add all ingredients to shaker tin & shake without ice. Add ice to tin & finish shake. Double strain into coup glass & sidecar. Top with drops of Angostura bitters.