A traditional Italian liqueur crafted by steeping locally foraged green walnuts in State Line’s exceptional base spirit. Light body with deep, rich flavors that feature distinctly earthy and nutty notes, followed by citrus and spice.

Crafted from green walnuts foraged in Madison, WI. 

Try it in a Mainstay cocktail, substitute in your favorite Manhattan, or just enjoy on the rocks with salt and a lemon twist

70 Proof | 35% ABV